Iris’ Skewered Pineapple Spears with Traditional Balsamic or Vanilla Fig Balsamic Vinegar

Iris' Skewered Pineapple Spears with Traditional Balsamic or Vanilla Fig Balsamic Vinegar

Iris' Skewered Pineapple Spears with Traditional Balsamic or Vanilla Fig Balsamic Vinegar

Ingredients with Instructions:

– 1 whole fresh golden pineapple (or buy one from store already cleaned and cut into spears)

– Traditional Balsamic or Vanilla Fig Balsamic Vinegar

– Wooden skewers (soaked in water for 1/2 hour before using)

– Put skewer through pineapple spears length-wise.  Paint all sides w/ vinegar.

> Follow recipe above for grilled peaches.  Great as part of a fruit platter.

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This entry was posted in Balsamic Vinegar Recipes, Little Quicky Recipes, Traditional Balsamic Recipes, Vanilla Fig Balsamic Recipes and tagged , , , , , , , , . Bookmark the permalink.

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