Ann’s Harvest Salad for Two with Pomegranate Balsamic Vinegar and Lime Olive Oil

Ingredients:                                                                                                                                   Enough Lettuce (mixed greens, butter – your choice) for two salads

Ann's Harvest Salad for Two with Pomegranate Balsamic and Lime Olive Oil

Ann's Harvest Salad for Two with Pomegranate Balsamic and Lime Olive Oil

1 ripe pear (Bosc, Bartlett, etc. – your choice)
2 Tbls. dried cranberries
2 Tbls. walnuts
2 Tbls. Pomegranate Balsamic Vinegar
2 Tbls. Lime Olive Oil
2 slices of Gorgonzola cheese in broken into small chunks

Instructions:                                                                                                                                    Divide lettuce into two salad bowls
Quarter and core the pear into thin slices and place 1/2 of pear on lettuce in each bowl
Sprinkle each w/ walnuts and cranberries
Drizzle w/ Pomegranate Balsamic Vinegar and Lime Olive Oil
Sprinkle Gorgonzola cheese on top

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This entry was posted in Balsamic Vinegar Recipes, Lime Olive Oil Recipes, Olive Oil Recipes, Pomegranate Balsamic Vinegar Recipes and tagged , , , . Bookmark the permalink.

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